Brewing

Tazza d’Oro V Ground Coffee

Intensity Mild & Delicate (1)
Intense & Full-Bodied (5)

Brewing

Notes of nuts, flowers, and chocolate.
Tazza d’Oro V is 85% Arabica and 15% Robusta, the perfect choice for those who enjoy a naturally sweet coffee – ground for moka.

 7,00

V come vincente

Tazza d’Oro V is born from the perfect combination of selected Arabicas from Ethiopia, El Salvador, Guatemala, and Brazil (Santos certified by the Specialty Coffee Association), together with Indian Robustas.

The result is a coffee with a delicate body, marked by an intense aroma and a naturally sweet taste, with notes of dried fruit, floral hints, and a light touch of chocolate.

Roast
Light
Aroma
Crema
Body
FloralDark ChocolateNuts
Composition
85% Arabica – 15% Robusta
Origin
Ethiopia, El Salvador, Guatemala, Brazil, India, Indonesia, Java

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